At once fluffy and crispy and sweet and savoury, the humble doughnut has made significant strides in Waterloo Region as a delectable and artisanal treat – but one which has never lost its delicious sense of humour and food fun!
October 22, 2019 – If you’ve been wondering how to make your November a little more exciting, then here’s your answer. A unique festival is coming to Ontario, and it’s kind of a big “dill”. The event celebrates an iconic green food in all the best ways, and if you love pickles, then you definitely need to go!
The annual event takes place in downtown Kitchener at THEMUSEUM on Friday, November 15, 2019. You’ll be able to take part in tastings and activities that pay tribute to our favourite pickled veggie.
Chow down on some dill-icious pickle-inspired dishes from over 10 restaurants, and sip on some drinks from a variety of local breweries. A few confirmed companies include Cowbell Brewing Co. and Four All Ice Cream.
Tickets are $35 each and include one sample from each restaurant and brewery, as well as a beer tasting glass and access to museum exhibitions.